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TL;DR: Alzheimer’s-model mice fed very salty chow for 6 months had altered gut bacteria, more brain inflammation and plaques, and more anxious behavior than mice on normal chow. It’s a mouse study, and the gut-to-brain link was not proven. Key Findings 8% vs 0…
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TL;DR: A 2026 mouse study in iScience found that blocking Itch, an E3 ubiquitin ligase involved in protein tagging, improved several memory-test readouts in an Alzheimer’s disease mouse model and reduced neuronal apoptosis, including when researchers used the…
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TL;DR: A 2026 mouse study in Proceedings of the National Academy of Sciences found that deleting or inhibiting PTP1B improved memory behavior, reduced amyloid-beta burden, and pushed microglia toward an amyloid-clearing state. Key Findings Memory behavior impr…
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